Current animal agriculture on the Waterman Agricultural and Natural Resources Lab includes the dairy, home to registered Jersey cattle. High-quality Grade A milk is produced from a herd of 100 cows. The farm is a closed herd and raises all replacement heifers on-site, approximately 150 to 170 head at a time.
Starting in 2023, renovations of the existing dairy barn will include a robotic milking system, robotic feed kitchen, and robotic manure scraping system.
For more information on the Waterman Dairy, click here.
Multispecies Animal Learning Center (MALC)
Currently in the design phase, we are actively fundraising for this exciting new facility. For more information, visit here.